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Les Dames d’Escoffier NY Inaugural Event – The Next Big Bite

| October 1, 2015 | Reply

Join us October 26thand learnWHAT YOU WILL

The Next Big Bite: What You will Cook, Eat and Crave in 2016 

Don’t miss a beat! Click HERE to become a BELLA Insider!

On Monday, October 26, 2015 doors open: 6:00 PM. Panel Discussion begins promptly at 6:30 PM with reception catered by Abigail Kirsch 7:30 to 8:30 PM.

The Next Big Bite, hosted by Les Dames d’Escoffier New York (LDNY), is a panel discussion on “What You will Cook, Eat and Crave in 2016.” This first annual event is sponsored by Cuisinart, elit by Stolichnaya, Institute of Culinary Education, Abigail Kirsch Catering, The Winebow Group, Wüsthof and Heritage Radio.

Moderator: Rozanne Gold, four-time James Beard award-winning author, chef and journalist

Panelists: Amanda Cohen, Chef/Owner, Dirt Candy; Amanda Hesser, Co-founder/CEO Food52; Marion Nestle, Professor of Nutrition, Food Studies and Public Health, New York University; and Mimi Sheraton, pioneering food journalist/restaurant critic

Location: The newly located Institute of Culinary Education (ICE), Brookfield Place, 225 Liberty Street Elevator Bank, 3rd floor, NYC

Admission: $65 ($35 for students); tickets are available at www.brownpapertickets.com/event/1887854. For more information, visit www.ldny.org.

 

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Category: Chow BELLA, Home

About the Author ()

BELLA Magazine is New York’s premiere subscription and newsstand-based women’s luxury lifestyle publication offering an insider’s guide to one of the most affluent areas in America. At BELLA, we spotlight the ideal that “Beauty is Defined by You” and offer a sophisticated combination of fashion, beauty, health, philanthropy, arts and culture, cuisine, celebrity and entertainment.

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