It’s mid-May. I don’t have the heat on and I’m pretty sure I won’t need  a winter jacket today.  TIME TO CELEBRATE!  In the spirit of full disclosure, Santa Margherita is not really a current obsession. It’s more like a long time love affair and one of the first wines I turn to for entertaining or a night on my couch alone with Netflix streaming.

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My three faves can be found on or your local wine store.

Prosecco Superiore: A sparkling wine with a clean, pleasantly fruity bouquet, reminiscent of rennet apples and peach blossom. Its flavor is rounded and well-balanced.

Pinot Grigio Alto Adige and Valdadige: This dry white wine has a straw yellow color. Its clean, intense aroma and bone-dry taste (with an appealing flavor of Golden Delicious apples) make Santa Margherita’s Pinot Grigio a wine of great personality and versatility.

Chianti Classico Riserva: This intense ruby-colored wine is characterized by vigorous tannins and fresh acidity, followed by an aroma of forest fruits and sweet spice against a backdrop of herbs and autumn leaves.

Founded in 1935, Santa Margherita is a world-renowned Italian winery that prides itself in its deep rooted values of provenance, character and craftsmanship. Headquartered in Veneto for the past 80 years, Santa Margherita has grown into one of the most sought after wine brands in the world.

Santa Margherita represents some of the most prestigious, family-owned properties within three established growing regions of Italy: The Adige Valley, The Hills of Conegliano-Valdobbiadene and the Chianti Classico Zone. With a focus on taste and versatility, each property features winemakers dedicated to producing the highest quality wines that stay true to classic Italian traditions. The full portfolio is available in 85 countries and is comprised of Pinot Grigio Alto Adige and Valdadige, Chianti Classico Riserva and Prosecco Superiore, with its Pinot Grigio being one of the most requested imported wines in U.S. fine dining restaurants for many years.



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