If you’re looking for the perfect Mother’s Day brunch cocktail, I have a stellar sip suggestion: Stella Rosa Tropical Mango ($15-$20): This semi-sweet, semi-sparkling (totally affordable) wine boasts the flavor of fully ripe mangos will satisfy any palate – it makes you feel like you’ve been whisked away to a tropical island. This wine is delicious enough to enjoy alone or paired with shrimp tacos, or a fresh mango salad.
Want to whip up an easy breezy cocktail for Mother’s Day brunch or beyond? Try this refreshing glass of paradise…
1 oz. orange juice
1 oz. mango juice
Stella Rosa Tropical Mango
½ oz. Rosa 22
Pinch of shredded coconut
Place ice in glass.
Add orange juice and mango juice.
Pour in Stella Rosa Tropical Mango.
Add Rosa 22.
Garnish with shredded coconut, orange twist, lime wheel, and an edible flower.